Parmal Sella Rice

Our Parmal Sella Rice is a parboiled long-grain variety designed for maximum strength and nutritional value. By steaming the paddy before milling, we ensure that the nutrients from the husk are transferred to the grain, making it a healthy choice for everyday use. It is widely preferred in hotel kitchens for its non-sticky properties and its ability to stay fresh and warm for long periods. This variety is a staple for those who prioritize health without compromising on grain length.